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From the spanish Missions to the Gold Rush, and on to the to the wine country of Sonoma, innovation and dedication led to the development of a true American original - Sonoma Jack Cheese!  Monterrey Jack Cheese was first introduced in the 1890's by gold miner turned cattle rancher, David Jacks.  Today, Sonoma Jack and Sonoma Cheese are leaders in flavored cheeses and unsurpassed quality.  That quality continues with these crisp and delicious aged cheddar cheese straws that your customers can enjoy anytime as a tasty snack, with salads or a glass of their favorite wine.

From the spanish Missions to the Gold Rush, and on to the to the wine country of Sonoma, innovation and dedication led to the development of a true American original - Sonoma Jack Cheese!  Monterrey Jack Cheese was first introduced in the 1890's by gold miner turned cattle rancher, David Jacks.  Today, Sonoma Jack and Sonoma Cheese are leaders in flavored cheeses and unsurpassed quality.  That quality continues with these crisp and delicious aged cheddar cheese straws that your customers can enjoy anytime as a tasty snack, with salads or a glass of their favorite wine.

This wonderful specialty pesto is created in small batches to ensure its superb product quality.  A unique combination of fresh baby artichokes, fresh basil, extra virgin olive oil, toasted walnuts and a generous amount of authentic parmesan cheese are all complemented by some premium quality California Chardonnay Wine. Its incomparably smooth and mild taste is unlike anything that we have experienced before and we recommend it highly.  Advise your clients to try it drizzled over pasta, grilled chicken orseafood or as an excellent addition to any veggie or cheese tray.

This classic, yet unique Italian-style olive selection has both black and green olives.  They have been carefully seasoned in small batches to maintain their superior taste profile.  A superb marinade (with some typical ingredients such as balsamic vinegar, garlic, traditional Italian seasonings) is blended with some unusual ingredients such as nutmeg, cloves and cinnamon to create some of the most wonderful uniquely flavored olives that we have ever tasted.  We recommend them highly and are quite confident that even your most discerning clientele will thoroughly enjoy them.

These colossal olives are created with the absolute minimal amount of handling and processing.  The founders, Gil and Dylan Tortolani, personally select the olives that they use for this product.  They also oversee the packing (which is done by hand in small batches) to ensure their superior quality.  They're great as a picnic snack olive or as an addition to any cheese and hors d'ouevre tray.  If your clients like crisp, "meaty" olives with a balanced, mild taste profile, they'll love these!

This Jalapeno Green Gourmet Salsa & Dip adds excitement to soups, chili and stews!  Advise your clients to try it drizzled over cream cheese with crackers or crusty bread.  Tell them that it's excellent as a bagel topping or with grilled meats and vegetables.  Advise them to toss some on their fresh pasta to replace traditional tomato sauce and, of course, remind them that it's a natural with nachos, tacos and enchiladas.

Since 1989, a small family business located in Sand City, California named Gil's Gourmet has been providing the culinary world with "An Epiphany of Flavor" with its eclectic line of award-winning, hand-stuffed olives and other esoteric hors d'oeuvres.  Their Vermouth Bleu Cheese Stuffed Olives are an especially popular item due to their original flavor profile and excellent quality. They are among the very best olives that we have ever tasted.  Remarkably, each oversized olive is individually stuffed by hand with blue cheese.  The brine is also unique - it is laced with a "generous splash" of premium quality Vermouth.  The result is truly remarkable - it's the perfect accompaniment to a martini but it's also fabulous served at any cocktail party or other special gathering of family and friends.  With the superb taste of these great olives, we doubt that your customers will be able to eat just one! 

This great value bag of Butter and Salt Popcorn makes a wonderful (but inexpensive!) addition to all types of gift baskets.

Since 1989, Gil's Gourmet has been providing the culinary world with "An Epiphany of Flavor" with its eclectic line of award-winning, hand-stuffed olives.  This especially popular variety, Gil's Chardonnay Almond Stuffed Olives, is created by hand, with each oversized olive being individually stuffed with a cured, crunchy and completely delicious whole almond.  The brine is unique - it is laced with a "liberal splash" of premium quality California Chardonnay.  The result is truly spectacular - we doubt that your customers will be able to eat just one!  Be sure to stock up - once they taste these specialty olives, they will almost certainly be back to purchase more!