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This is an excellent value "everyday use" balsamic vinegar.  It is aged for no less than three years in small oak barrels in the only area of the world that produces authentic balsamic vinegar - Modena, Italy.  It is wonderful mixed with extra virgin olive oil (and other flavored oils) to make a fresh salad dressing or for dipping fresh bread.  For a true Mediterranean delight, add some freshly ground cracked pepper to this balsamic vinegar in a small bowl and dip some fresh strawberries - the taste is nothing short of superb!

This premium quality extra virgin olive oil is harvested and produced in the Pontedassio region of Italy in small batches to maintain it superior taste profile.  It has been seasoned with natural lemon extract to give your customers a truly unique and delicious flavor.  Advise them to use it in salads or to give a wonderful new taste sensation to fish, seafood, chicken, pork and lamb by allowing the meat to marinate in it for 15 - 30 minutes before cooking.  For a new twist, tell them to combine it with a good quality balsamic or wine vinegar to create a superb and refreshing bread dipper.

Bellagio's Caffe Bianco (White Chocolate) Gourmet Mocha Mix features rich, dark European chocolate along with fresh roasted Arabica coffee and velvety delicious white chocolate for a delicious mocha blend.  Caffe Bianco is often regarded as the premium choice for connoisseurs of all things coffee, chocolate and white chocolate.  We wholeheartedly concur - it is truly one of the best gourmet mochas that we have tasted and we have no hesitation in recommending it to you and your discerning clientele!

Our Amaretto Cappuccino Mix combines the aromatic essences of Amaretto, the classic Italian Liqueur, and roasted almonds. Enjoy it "hot" beside a winter's roaring fire or "iced" while relaxing on the deck during a lazy summer evening - either way, it tastes delicious! Each package yields one generous serving of cappuccino. Enjoy!

Bellagio's Caffe Cioccolato (Dark Chocolate) Gourmet Mocha Mix features rich, dark European chocolate along with fresh roasted Arabica coffee, for a delicious blend, which lets your clients enjoy the "coffee house" mocha experience in the comfort of their own home.  Belagio's Caffe Cioccolato is the premium choice for many connoisseurs of all things coffee and chocolate.  We have tasted this excellent gourmet mocha and concur - we have no hesitation in recommending it!

Risotto is a traditional Italian rice dish cooked with broth and flavored with parmesan cheese and / or other ingredients such as meat, fish, or vegetables. The name means literally "little rice" and it is one of the most common ways of cooking rice in Italy.  Its origins are in northern Italy, (specifically Eastern Piedmont, Western Lombardy and the Veneto), where rice paddies are abundant. Risottos are made using short-grain rice (Italian cultivars of Oryza sativa japonica), with the stock being added gradually while the rice is stirred constantly.  The cooking technique leads the rice to release its starch, giving the finished dish a creamy texture.

This unique risotto already has the mushrooms included.  All that your clients need to do is follow the simple instructions on the package to enjoy a very traditional Italian staple!

Risotto is a traditional Italian rice dish cooked with broth and flavored with parmesan cheese and / or other ingredients such as meat, fish, or vegetables. The name means literally "little rice" and it is one of the most common ways of cooking rice in Italy.  Its origins are in northern Italy, (specifically Eastern Piedmont, Western Lombardy and the Veneto), where rice paddies are abundant. Risottos are made using short-grain rice (Italian cultivars of Oryza sativa japonica), with the stock being added gradually while the rice is stirred constantly.  The cooking technique leads the rice to release its starch, giving the finished dish a creamy texture.

This unique risotto already has the zucchini included.  All that your clients need to do is follow the simple instructions on the package to enjoy a very traditional Italian staple!

Risotto is a traditional Italian rice dish cooked with broth and flavored with parmesan cheese and / or other ingredients such as meat, fish, or vegetables. The name means literally "little rice" and it is one of the most common ways of cooking rice in Italy.  Its origins are in northern Italy, (specifically Eastern Piedmont, Western Lombardy and the Veneto), where rice paddies are abundant. Risottos are made using short-grain rice (Italian cultivars of Oryza sativa japonica), with the stock being added gradually while the rice is stirred constantly.  The cooking technique leads the rice to release its starch, giving the finished dish a creamy texture.

This unique risotto already has the asparagus included.  All that your customers need to do is follow the simple instructions on the package to enjoy a very traditional Italian staple.  Gourmet cuisine has never been so easy!

The Primavera Pepper-Seasoned Extra Virgin Olive Oil is exceptionally well balanced and flavorful!  Infusing it with premium natural pepper extract has further developed this remarkable taste so that it has complex layers of "heat" that complement (rather than "overpower") many foods.  It's excellent in many sauces, marinades where an extra little bit of "excitement" is desired!  However, it is also excellent simply with loaf of fresh Calabrese bread!  (Your customers can be assured that this extra virgin olive oil is a "first cold press" oil, which means that only the highest quality olives are selected and crushed first by massive "cold stone" presses.  It has an acidity of less than one per cent, which allows it to be classified as authentic "extra virgin olive oil", the highest possible classification of oil.)