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Ivy Cottage All Natural Original Scone Mix

Home> Dietary>Vegetarian> Ivy Cottage All Natural Original Scone Mix
Ivy Cottage All Natural Original Scone Mix

$8.99
$10.00
$1.01

1NBI-90100

Each Ivy Cottage premium scone mix is carefully prepared by hand in small batches and uses the highest quality ingredients to assure that authentic "home-baked" consistency which has won the hearts of customers since 1998.  The Original Scone Mix is surely a favorite.  Its sweetness and rich flavorful ingredients will capture your tastebuds and leave your mouth watering for more.

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- Dairy-Free -

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Stock #:1NBI-90100
Net Weight:15 OZ. (425 g.)
Dimensions:8.1cm (W) x 20.3cm (H) x 5.6cm (D)
3.2" (W) x 8" (H) x 2.2" (D)
Shelf Life:12 months
Country of Manufacture:United States
Flavors:
Package Type:cardboard box

Kosher:No
Vegetarian:No
Organic:No
Added Sugar:No
All Natural:No
Gluten-Free:No
Dairy-Free:Yes

INGREDIENTS: WHEAT FLOUR, ENRICHED, MALTED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMION MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS), ORGANIC CRYSTALIZED CAN JUICE, BAKING SODA, SALT. CONTAINS WHEAT, SOY. CONTAINS NO CHOLESTEROL.

Please Note: While we have made an effort to properly classify this product by dietary need, we are not dieticians and it is possible that we have made a misclassification. When in doubt, please refer to the actual package.

Each Ivy Cottage premium scone mix is carefully prepared by hand in small batches and uses the highest quality ingredients to assure that authentic "home-baked" consistency which has won the hearts of customers since 1998.  The Original Scone Mix is surely a favorite.  Its sweetness and rich flavorful ingredients will capture your tastebuds and leave your mouth watering for more.

Directions for Baking Ivy Cottage Premium Scone Mix

1. Pre-heat oven to 400 degrees F.
2. In a small bowl, add:

  •     5 Tbsp. butter or margarine (melted and slightly cooled)
  •     1 cup cold buttermilk or milk

3. In a medium size bowl, place scone mix and liquid ingredients and mix together with a fork.  (Dough will be sticky, do not overmix).
4. Scoop 1/3 cupfuls of dough with lightly floured hands, shape gently into balls and palce on baking sheet.
5. Bake for 15 - 18 minutes or until lightly browned.  (Makes 10 -12 scones).

Note: For optimal results, store your Ivy Cottage Scone Mix in a cool, dry place.

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