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My Cajun Style Seasoning & Rub reminds me of my days down on the Bayou! You just have to brush your meats and veggies with oil (or leave them dry if you prefer) and then rub on my seasoning. It's cookin' Louisiana style!
Gourmet foodies everywhere love Chef Rubbit, the smiling, fat little frog mascot of this "fun and funky" gourmet seasoning & rub. Packaged in an upscale brushed metal tin, you'll love every aspect of this great product from its "cute" graphics to its superb taste profile. According to Chef Rubbit is an absolute "must have" in any pantry:
My Gourmet Pork Seasoning & Rub can be used wet or dry. Just mix it with some oil to increase the "crunch" on the outside of your pork chops. If you're using it dry, you can either put it into a bowl and drag the meat through the mix or rub it into the meat with your hands. You can also sprinkle some into your stir-fry or blend it into your marinades and sauces for some extra flavor. Any way you use it, I know that you'll rub it!
Chef Rubbit
My Fish & Seafood Seasoning & Rub is very versatile. Simply mix it with some oil to increase the "crunch" on the outside of your fish or brush your seafood with oil and then rub it on! If you're using it dry, you can just put it into a bowl and drag the meat through the mix.
Gourmet food lovers everywhere are going wild for Chef Rubbit, the smiling, fat little frog mascot of this "fun and funky" gourmet chicken seasoning & rub. Packaged in an upscale brushed metal tin, you'll love every aspect of this great product from its "cute" graphics to its superb taste profile. According to Chef Rubbit is an absolute "must have" in any pantry:
My Gourmet Chicken Seasoning & Rub can be used wet or dry. Just mix it with some oil to increase the "crunch" on the outside of your chicken. If you're using it dry, you can either put it into a bowl and drag the meat through the mix or rub it into the meat with your hands. You can also sprinkle some into your stir-fry or blend it into your marinades and sauces for some extra flavor. Any way you use it, I know that you'll rub it!
Chef Rubbit
My Barbeque & Grill Seasoning & Rub may be the best thing to happen to BBQ's in years! Just put it into a bowl and drag whatever you're grilling through the mix or combine it with oil to increase the "crunch" on the outside of your meats and veggies - what could be easier?
My Gourmet Steak Seasoning & Rub is to die for! You can either put it into a bowl and drag the meat through the mix or rub it into the meat with your hands. You can also sprinkle some into your stir-fries or blend it into your marinades and sauces for a little added flavour.
